Jessica was born & raised in Astoria, late 1980s. She attended Saint Vincent Ferrer and then The Fashion Institute of Technology. Jessica took her branding and accounting degree to help restaurant business owners with launching and opening new concepts. A decade of her accomplishments and experience include working for major NYC hospitality groups, such as Soho House, Pastis and BRGuest.
Now a mother and small business owner, Jessica lives and works in the neighborhood.