A native Astorian, Jessica grew up on the same block as the restaurant. After attending The Fashion Institute of Technology, Jessica took her branding and accounting degree to help restaurant business owners with launching and opening new concepts. A decade of her accomplishments and experience came from working for major NYC hospitality groups, such as Soho House, Pastis and BRGuest. Now a small business owner, Jessica & her husband work with as many local Astoria, Queens vendors as possible. ‘Foremost, it really matters to me that we're a neighborhood joint, all around.' she says.